Professional Chef Electric & Manual Knife Sharpener

Key Elements In Detail

Product 1: Ideal for Knife Conversion - Convert traditional 20-degree factory edges into high-performance 15-degree edges. Save time and improve cutting efficiency. - Advanced stropping stage with 100% diamond abrasives for smoothing and honing. Noise level is 65-75 dB. - Easy to use with flexible spring guides and simple on/off switch. Automatic adjustment ensures accurate sharpening angle.

Product 1: Multiple Knife Types - Sharpens straight edge and serrated blades effectively. - Suitable for kitchen, household, Santoku, sports, and pocket knives. Ideal for different styles: European, American, and Asian.

Product 1: Three-Stage System - 3-Stage EdgeSelect system for versatility in sharpening. Stages 1 and 2 use 100% diamond abrasives for initial sharpening and honing. - Stage 3 features a patented flexible abrasive system to polish and prolong the life of serrated knives. Longer blade life means less need for frequent replacements.

Product 2: Super Sharp Edges - 3-stage manual sharpener for all types of knives: European, American, and Asian styles. 15-degree and 20-degree class options available. - Perfect for kitchen and household use, including straight and serrated knives, Santoku, sports, and pocket knives. Versatile and convenient.

Product 2: Double Beveled Edges - 100% diamond abrasives in all stages for consistent and long-lasting results. - Sharpening technology creates double beveled edges that last longer than single beveled edges, ensuring improved performance and durability. - Sharpens from tip to bolster, providing a full and even edge.