Kitchen Professional Electric Knife Sharpener

The Chef'sChoice Commercial Electric Knife Sharpener Model 2000 is a high-performance, NSF-certified sharpener developed specifically for use in heavy-duty commercial kitchen environments, such as those found in restaurants, hotels, food service establishments, clubs, and grocery chains. This sharpening module is designed for 20-degree class knives and is tailored to meet the needs of the commercial kitchen.

The unique edge geometry produced by the Chef'sChoice sharpener's patented 2-stage sharpening process gives the knife extraordinary "bite" and the durability to stay sharp up to three times longer than conventionally sharpened knives. The sharpener is safe for quality knives, as it never detempers the blade and removes only microscopic amounts of material to create a shaving-sharp edge.

Additionally, the Chef'sChoice sharpening module can be quickly and easily removed for cleaning and sanitizing in the sink or a commercial dishwasher, a crucial capability for today's safety-conscious food service kitchens. The module uses diamond abrasives to deliver hairsplitting sharpness in seconds, making it a fast and efficient tool for the commercial kitchen.

The sharpener is designed to handle both straight-edge and serrated knives, creating a double-bevel edge that stays sharper for longer. Precision angle guides ensure ease of use and optimal edge control, while the NSF certification guarantees that the sharpener meets the highest standards of hygiene and safety.

In summary, the Chef'sChoice Commercial Electric Knife Sharpener Model 2000 is a high-performance, commercial-grade sharpening module that delivers exceptional results for heavy-duty kitchen use. Its unique features, including the 2-stage sharpening process, removable design for cleaning, and precision angle guides, make it an indispensable tool for commercial food service operations.

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