Chefchoice 435 Diamond Hone Manual Sharpener for Santoku and Asian Knives

For incredibly sharp Santoku and other double-edged Asian style knives, our honing and sharpening system ensures razor-sharp edges.

Two-Stage Process: Sharpening and Honing

Our two-stage method enhances both the initial sharpening and subsequent honing, resulting in sharper, longer-lasting blades.

100% Diamond Abrasives for Enhanced Sharpening

Utilizing 100% diamond abrasives, you can achieve faster manual sharpening, ensuring your knives stay sharp for longer.

Versatile Diamond Cores

Diamond abrasives are known for their superior quality, capable of sharpening any metal alloy. This ensures your knives remain sharp, regardless of the material.

Durable and Long-Lasting

Diamonds are the most durable abrasive material available. Our honing and sharpening system features diamonds that last longer, saving you time and effort over the long term.

Precision Angle Control

Our precision roller guides maintain a consistent 15-degree angle, ensuring every edge is razor-sharp every time you use them.

Built-In Versatility

Designed for right- or left-handed use, our system is adaptable to meet your personal preferences and streamline your sharpening process.

With this honing and sharpening system, you can keep your Santoku and other double-edged Asian style knives in top condition, ensuring they deliver exceptional performance and value.